Ethiopian HuaKui (227g)
Micro-lot and natrual processed by Huakui industry. Fresh fruit is harvested when the sugar level reaches 30 degrees and then the fermentation time is precisely determined, ensuring the humidity of red cherry so that fructose can be fully fermented, so it has high sweet level. The dry flavor is vanilla ice cream with ripe apricot fruit notes. Moist aroma is soft and moist honey sweet with passion fruit. The aftertaste is chocolate almonds.
多汁的杏子, 蜂蜜甜, 蜜桃, 西番莲果味调, 香草冰淇淋
|Whole Bean / Ground||
Whole Bean, Ground (Extra Coarse), Ground (Coarse), Ground (Medium-Coarse), Ground (Medium), Ground (Medium-Fine), Ground (Fine), Ground (Extra Fine)